There’s a lot to love about Fiji, says New Zealand High Commissioner to Fiji, Charlotte Darlow.

Ms Darlow arrived here last December with her husband and two children.

Just before her postings to Fiji, she was heading a Pacific regional division at the Ministry of Foreign Affairs in Wellington , New Zealand.

She has had postings in Geneva and Canberra, and spent a lot of time in New York, working in the areas of climate change and environment international security works.

While Ms Darlow visited Fiji on a few occasions, it was the first time for her husband and children.

“Fiji is the place I wanted to be posted to for several reasons,” she said.

“It’s geographically the heart of the Pacific.”

“It feels like the regional leadership place, because Fiji takes a strong role in helping to coordinate Pacific positions on the world stage, especially on climate change.”

“There’s a very strong social conscience in Fiji that is reflected in the way that the nation behaves internationally.”

Mana Coffee.

What Is Your Favourite Place For Coffee/Pie?

Mana Coffee.

I am a Wellingtonian so I drink coffee. Mana Coffee is where I tend to go on my way to work every morning.

I’ve also been to Café Planet, in Korotogo.

One thing I am excited about is having a chance to explore traditional Fijian ground coffee at Café Planet.

Yasawa Island .

What Is One Place In Fiji On Your Bucket List?

Yasawa’s and Lau are two places I am looking forward to travel to for a family holiday.

We are a family that likes to do things a little off the beaten track.

I also hear that Taveuni and Kadavu are good places to go.

We do lots of hiking, and we love mountains.

That is what we want to do here, maybe in Taveuni or Kadavu.

Mechanical harvesters will now charge $20.61 a tonne of sugar.

“After considering the submissions from the mechanical harvester operators and analysing views from other stakeholders, the Fiji Competition and Consumer Commission has determined the new rate to increase for this year,” President Ratu Wiliame Katonivere, said.

Bear The Rising Fuel Costs

Previously, it was $17.50 a tonne.

“This will ensure that mechanical harvester operators are able to bear the rising fuel costs and make timely repayments to financiers,” Ratu Wiliame said.

During the opening of Labasa mill for 2022 crushing season, Ratu Wiliame said the rising fuel prices brought serious challenges to mechanical harvester operators.

However, they were fortunate to be awarded an increase in harvesting rate

Labasa mill has five harvesters.

Meanwhile, the Vanua Levu Cane Harvesters’ Association has until June 5 to make its submission on mechanical sugarcane harvester rates.

Feedback: shratikan@fijisun.com.fj

In Nadi, the name Zoro is synonymous with The Coffee Hub – a high-end popular hotspot on Nadi’s back Road.

Since he opened his first coffee shop in 2019, Zoro, as he prefers to be called, has opened cafes in Lautoka and Ba.

This week, Zoro, the managing director of The Coffee Hub who was born Shakil Zoro Bhamji, hosted an awards ceremony in recognition of his employees’ efforts.

Fiji Excellence Tourism Awards (FETA) Board of Trustees Chairperson, Debra Sadranu, said The Coffee Hub was a game changer.

“The Coffee Hub has raised the standard,” Ms Sadranu said during the celebrations, where she was chief guest.

“He not only created an amazing brand, but a culture.”

“A culture of coffee and café in Fiji has not been seen before.”

“During this time, I have watched his small café evolve into an incredible brand.”

Zoro’s three Coffee Hub cafes outlets employ 80 people.

Ms Sadranu praised Zoro for his confidence to launch such a service during COVID-19.

“It was the hardest time to have established a business,” she said.

“He created employment when businesses were closing, and sending staff home.”

Zoro created a brand, culture and employment, Ms Sadranu said.

“We started with 20 staff in 2019, and now we have 83 in total at our three cafes,” he said.

Noleen Naidu with her award, The Coffee Cafe/Hub Shakil Zoro Bhamji, and FETA Board of Trustee Chair Debra Sadranu during the awards at Naisoso Island. Photo: WAISEA NASOKIA

The awards

Noreen Naidu, 35, took the manager of the year award, during The Coffee Hub Fiji inaugural staff awards 2022.

She joined the culinary industry in 2011 and has learnt on the job.

Ms Naidu joined The Coffee Hub in May, 2020, and rose through the ranks to take up the manager’s position at the Nadi café in 2021.

Domoika Hike, Waterfall, and Rock Climbing Adventures, a day-adventure in- land tour company, opens this weekend, in the interior of Namosi.

The brainchild of accountant Matelita Katamotu, it has gained traction since she took a Dubai guest on a trek last week.

At 32, the single mother to a five-year old, is behind moves to further the commercial interests of the Namosi in-land tours company.

It follows the success to deliver on her concept a communally-owned sustainable eco-tourism project for her people of the mataqali Nadakunibure, in Waivaka Village.

Ms Katamotu holds a certificate in Bachelor of Commerce in Economics and Accounting, and a Certificate in Postgraduate Diploma in Professional Accounting.

An affiliate of the Fiji Institute of Accountants, she is pursuing an associate membership with the Certified Practising Accountant programme.

“Communal ownership of the land deserves an equally communal ownership of the rewards and returns,” Ms Katamotu said.

In setting up the project, she had to ensure the communal component was clear from the business model to the beneficiaries, and the scholarship trust fund.

The initiative dates back to the 90s.

Ms Katamotu picked up on the project to lead it to where it is today.

It is her personal tribute to her elders for enabling a sustainable financial and eco-safe future.

What Is One Place In Fiji You Would Take Friends To?

Domoika Waterfalls.

The hike through our sacred lands leads to one of our biggest waterfalls.

It was 27 years since I went up to the waterfalls.

I was in awe of the resources in our village backyard.

It is also an area that is highly sought-after by potential mining and hydro investors.

A visit to the water-falls would be great as a team-bonding exercise. Individuals who want to disconnect from the world for a day to disappear into nature’s wild-life would find this excursion soulful.

Our guest reviews are a testimony to the success of these adventures we offer.

What Is Your Favourite Spot For a Coffee/ Pie?

On the beach, watching the sunset, is a reminder of how blessed we are to have lived another day.

The scenic respite saturates me with a great sense of peace.

What Is Your Favourite Backyard Spot?

We have little yaqona farms located near one of the waterfalls in Domoika.

It’s a great spot for some adventure.

Yasawa Island .

What Is One Place in Fiji That Is On Your Bucket List?

The Yasawas.

I have always had an interest in the place, particularly so now as my fiance hails from there.

Feedback: frederica.elbourne@fijisun.com.fj

Peter Sahay spent 19 years in China operating his own factory and warehouse, where he designed machines various magnitude.

Two years ago, he came to Fiji to take a short break, as the COVID -19 pandemic took its toll in China.

His plans to return to China were impacted as a result of border closure.

Since then, Mr Sahay opened machinery workshops in Lautoka, and Sigatoka.

Another New Venture

Yesterday, he opened his third outlet, trading as SSUP Farm Machinery and Equipment.

It is located along the main street of Labasa Town.

An engineer by profession, Mr Sahay, said he spent close to $1.2 million in investments that provided jobs for 12 Fijians.

“We sell a wide range of farm machinery and equipment, seeds, fertiliser, and pesticides for all types of farming, be it sugarcane, rice, vegetables, backyard farming, kava or ginger,” Mr Sahay said.

Government Help

“He hailed the Government, and especially the Ministry of Agriculture, for the initiative in the recent years to ensure we overcome the effects of the pandemic, and encouraging farmers to invest.”

Minister for Agriculture, Mahendra said the rate of economic recovery from COVID-19 was unbelievable.

Mr Sahay will reach out to farmers in the outer islands, to hire his equipment.

Feedback: shratikan@fijisun.com.fj

Tourism Fiji has offered hearty congratulations to Domoika Hike, Waterfall, and Rock Climbing Adventures, as the business opens this weekend.

Chief executive officer, Brent Hill, said Domoika Hike was exactly the kind of product and experience that Fiji needed more of.

“We are so pleased for the team,” he said.

The success of the venture followed over two decades of trying to put together a communal concept to the project.

Social media

On a social media handle, Domoika Hike, wrote: “Two days ago, Tourism Fiji did not know who or what Domoika was.

“Today, Tourism Fiji CEO is more excited than I am about the launch.”

A four-member team from Tourism Fiji will join the launch, in a show of support.

The team will build on publicity of the project through social media channels, and use global reach to get the tour noticed, Mr Hill said.

“Our team will be on site this weekend to help lend a hand with advice, experience the tour first hand, and then develop the experience further with the team,” Mr Hill said.

The successful launch of Domoika Hike, a new eco-tourism adventure company that operates out of Waivaka Village, in Namosi, follows over two decades of trying to incorporate it as communal concept

“We’re so excited that the growth in tourists is giving rise to new businesses.

“This is particularly so for communities and villages that are finding ways to bring tourists to their beautiful areas.

“I have no doubt that anyone going with Domoika adventures will love it.”

For my elders: Katamotu tributes the success of the venture to her clan

The roads to Waivaka Village are expected to be busy this weekend, as scores of people join in the celebration of the launch of Domoika Hike.

The communally-owned sustainable eco-tourism project, in the interior of Namosi, offers three types of adventure packages.

The Domoika Challenge is a two-hour trek inland, over rivers and streams, and rugged terrain, to Domoika waterfall.

It is the most challenging of the three packages.

The Wainabi Rock Climbing Ad­ventures and the Waivaka Begin­ners Hike are the less strenuous deals.

To get to Domoika from the Nabu­kavesi junction on the Queens Road, is an hour’s drive uphill and inland to Waivaka Village.

From Waivaka, the walk begins at a modest pace that allows you to take in the lush, sprawling surroundings.

On certain parts of the trek, you will wade through ankle-deep moun­tain-cool streams, and tread over a lofty, lengthy hanging bridge.

The trek runs along river gorges to a peak that was once used formin­eral exploration purposes.

Trekking and rock climbing aside, guests get to experience traditional protocols of a village setting, Ms Katamotu said.

“We are advocating for wildlife con­servation,” she said.

Potential investors, and there have been many, have indicated interest in developing the area, Ms Katamo­tu said.

But the people of the mataqali ­Nadakunibure are champions of sustainable practices.

It took them some 30 years to get here.

And it will take them a lot more to be swayed by the strength of any for­eign currency.

Sacred land

Owned by the members of the mataqali Nadakunibure, in the vil­lage of Waivaka, Namosi, the pro­ject will assist the clan in funding the mataqali’s scholarship fund.

By nature, the itaukei are commu­nal, a reality that is not confined to village setting.

In urban centres, this would be evi­dent in extended family members sharing the same living space.

They sustain themselves through a yalovata, dei, and tosovata modus operandi.

The land is sacred.

“Because the land is communally owned, the concept of communal ownership, to operate and own this project is ideal,” Ms Katamotu said.

“Individual ownership will deter growth, and continuous communal peaceful living, in traditional village settings.

“This project employs every youth who provides tour guide services, the women who provide the meals, the men who provide the grog for the sevusevu, itatau, and social drink after lunch.

“Every dollar paid by guests is al­located; no profit is made.

“The underlying notion be­hind the initiative is to create a space for mataqali youths to fund creative projects in the future.”

No Easy Feat

Communal-owned projects are no easy feat, Ms Katamotu said.

“It takes a different level of com­mitment where time, resources and networks, are concerned.

“It had to be set up at a communal level, before it came to life.”

Ms Katamotu was behind moves during the development stage of the project, holding widespread consul­tation with elders of the mataqali.

Her mission was to secure approv­al and blessings to proceed.

It is customary with the itaukei that such protocol is followed to a tee.

The traditional supposition about going against the grain could result in doom, and sometimes even uncer­tain death.

The project will also serve as a training ground for youth to be certified in the field of service they provide.

There are talks of expanding the business plan to incorporate back­packers and homestay units outside the village.

How She Successfully Pulled It Off

For Ms Katamotu, it was about following up with her ancestors’ dream.

“This has always been my elders dream, but no one was able to ex­ecute it, to bring the project to life,” she said.

Ms Katamotu is a graduate of the University of the South Pacific, with a Bachelors of Commerce in Ac­counting and Economics, under her belt.

She has a certificate in Post Gradu­ate studies in Professional Account­ing.

“For this project to be successful, I had to convince and bring in guests unexpectedly, create eco-tourism market awareness at the mataqa­li level, through social media, and community levels.

“There were continuous requests for approval from the elders, before proceeding to the next level,” she said.

Word Got Around

And word got around from the 18 guests who had experienced the ad­venture, Ms Katamotu said.

“They provided guest reviews of the product we were going to sell to the market,” she said.

“Within the ensuing weeks of a visit by the 18 friends, the initiative took off through marketing mate­rial, flyers and templates.

“We had drone footage and videos from our international guests who had arrived earlier from Dubai.

“We received our banners, provid­ed an objective, a vision, and a direc­tion, that has brought us to this day.

“We have achieved what we set out to do – our mataqali will steer into the future with on the back of this sustainable project.”

Feedback: frederica.elbourne@fijisun.com.fj

Success is living with the opportunity and grace to use one’s talent for one’s livelihood, and improving the lives of others, and the physical world.

It’s a philosophy that self-taught writer and communications specialist, Mary Rokonadravu, lives by.

“There is no writing programme in the Pa­cific,” she said.

“Every writer in the Pacific Islands is self-taught, and that’s a testament to our resilience and love for the craft,” Ms Roko­nadravu said.

Her writing career began with long-for­mat novels, and the novella genre.

“In the early years, I could not afford the mail and courier costs, to send hard copies of the first three chapters, or first 50,000 words, to literary agents, in other coun­tries,” Ms Rokonadravu said.

“I moved to short stories, and entered my first competition in 2015, in which I won the Pacific regional Commonwealth Short Story Prize.

“The short story was my second choice, but I’ve come to love it too much to abandon it.”

One of her achievements was a four-year writing programme for the rehabilitation of offenders in seven correctional facilities in Suva.

Ms Rokonadravu is of mixed heritage – a descendant of the Indian indentured labour system, she has indigenous Fijian, and Eu­ropean settler blood.

“I was adopted by a Tamil South Indian family in Fiji,” she said.

What is one place in Fiji you would take friends to?

Levuka, Ovalau.

It is a cultural world heritage site under the United Nations Educational, Scientific and Cultural Organisation.

For me, it has deeply personal significance, as it was home to 12 years of my formative education.

Fijian Labour Corps monument is one landmark in Levuka Town.

Its history, as the seat of the British colony, ingrained in me my appreciation for human cultures and history.

The very school that at one time only ad­mitted whites as students, then whites and the children of Fijian chiefs, was open to everyone by the time I began school.

The town is a crash course in the history of Fiji, a time capsule, a microcosm of al­most 200 years of contact history.

As a writer, my stories and style of telling come from this beach town that is a tapestry of human migration, dispossession, loss, resilience, and hope.

To visit Levuka is to encounter art and his­tory.

The minimum stay should be a week, and the best guides are its locals.

What is your favourite spot for a coffee or pie?

I’m for tea in its traditionally brewed leaf tea state, not teabags.

Lemon leaf tea, or lemongrass, is also a fa­vourite, and best served at home.

I’d say if you can get these at any coffee-shop, do so – it’s the real Fiji.

The best pies were from my childhood – our neighbour, aunt Priscilla Warbrooke, made wonderful pastries in Levuka.

In Koro, bubu Ana of Nababalavu, Nabaso­vi, made the best pies and cookies.

In Suva, the many coffee shops offer a good range, and some have found their way into these outlets from small family kitchens.

You’ll know these by taste.

I rarely visit coffee shops, but do get occa­sional takeout packs.

The pies from Hot Bread Kitchen are great on the go.

Rhubarb Cafe is good for the sit-down.

What is your favourite backyard spot?

Levuka.

It feeds my writing soul.

It’s unfortunate that we lack the will and imagination to make it a model heritage site with lessons for the UNESCO World Heritage system.

I believe its citizens can, and I’d like to be part of that.

We have a small project going through the renovation and opening of the Ovalau Club soon.

What are some places in Fiji that are on your bucket list?

Vanua Levu, and Taveuni.

A leisurely, unplanned road trip around the two islands would be ideal.

There are coconuts, rice, pine, fish, taro, yaqona, and sugar.

The people who build their lives around this harvest – that’s a magical space for sto­ries.

These seemingly simple products are re­positories of stories spanning geographies and bloodlines through hundreds of years.

Feedback: frederica.elbourne@fijisun.com.fj

Every year, Post Fiji organ­ises the Post Managers Con­ference where they discuss ways to improve the performance and achieving revenue targets in all post offices across Fiji.

Managers and representatives from all the 58 post shops around the country attended the three-day event at Metro Events Centre in Suva from June 8 to 10.

Post Fiji chief executive officer, Anirudha Bansod said, Post Fiji was always catering to the commu­nity through its services.

“Our main revenue has gone down; however, that has not pushed us on the back foot; instead, we have diversified our business,” he said.

“This conference also gives a lot of input to our Post managers on how Post Fiji is diversifying from the traditional model business to new business model system.

Mr Bansod appreciated the work of Post managers during the COV­ID-19 pandemic lockdown.

“When the situation was really tough and challenging our Post managers were opening the doors of their Post Shop without any fear,” he said.

“This is where we can see how committed they are in serving the people of Fiji.

“We being the essential services, we have ensured that the commu­nity get our postal services and at the same time we also supplied a lot of groceries to the retail cus­tomers so that they don’t feel short of the stock.

“Most NGO’s rely on Post Fiji to get the supply of groceries and stationeries and also getting their deliveries done.”

About Awards

Post managers were recognised on various categories during their awards night on Thursday.

“In 2021 we didn’t have the confer­ence due to COVID-19 pandemic as such till date 3 awards night has been held,” Mr Bansod said.

Nadi Airport Post Office manager international mail exchange, Jope Vukice, received three awards in­cluding; Top Revenue Earner, Top Net Profit and 1st prize for the emerging post offices overall.

This was no surprise because he believed that his team had per­formed exceptionally well.

“There are 21 of us and the chal­lenges we face, we deal with it to­gether, as a team,” he said.

“The worst challenge was during the COVID-19 lockdown. The busi­ness dropped and we had to send some staff home.

“Some had their contracts termi­nated and most of them resigned. We never lost hope, but kept thriv­ing.”

Mr Vukice said he always encour­aged his staff to perform the tasks even despite the hardships.

“The objective is to motivate and energise these people so that they perform better,” he added.

“Post Fiji is known for delivering services. We are focused on the 2 P’s which is Productivity and Per­formance. We are trying to change the culture and mind set of our staff so that they can keep giving the best possible services to the community.”

Feedback: shreeya.verma@fijisun.com.fj

Rice farming in Dreketi, Macuata, received a boost as two mechanical harvesters were presented to farmers.

Minister for Agriculture, Mahendra Red­dy, said two cooperatives in Dreketi should ownership of the maintenance and usage of rice machines.

Farmers from Stage One Naibulu, and Nacula Cooperative, producing 300 metric tonnes of rice.

At Stage Three Malawai Cooperative, where there are 35 members, rice produc­tion is pegged an output rate of 200 metric tonnes per annum.

Mr Reddy said mechanisation processes were an investment justified by the short­age of labourers.

Cooperatives paid one third of the total cost, while the Government paid two third, to purchase the rice harvester.

Mr Reddy said land preparation and har­vesting should be carried out by farmers and entrepreneurs, not hitd parties such as Government.

He called for cooperation among farmers over the use of the machines.

Minister for Agriculture,Mahendra Reddy (centre) hands over the keys to mechanical rice harvesters in Dreketi, Macuata, on June 9, 2022. Photo: Ministry of Agriculture

Membership is open, where it concerned the use of the machines, Mr Reddy said.

“If a new farmer in your area comes up, he also deserves to use the machine,” he said.

“Savings and investment are very impor­tant “We encourage you to develop ideas to collect funds, and carry out the mainte­nance of the harvester,” he said.

“The Government and the ministry of ag­riculture is not responsible for repair and maintenance of the rice harvester.”’

He explained the operational cost owner­ship was on the cooperatives.

Feedback: shratikan@fijisun.com.fj

Tax collectors have resounded the call for exporters to contact them directly over concerns about Value Added Tax returns and refunds systems.

“It seems there is a clear misunderstanding by some businesses with regards to VAT returns and refunds,” chief executive officer, Mark Dixon, said.

“We wish to advise those businesses that it would be beneficial for them to contact us directly via our FRCS Customer Service Team or CEO, so we can help them in resolving their issues.

“We wish to reiterate that we are always available to assist anyone who wishes to consult with us on any queries, or individual concerns, and we request taxpayers to contact us directly so that we can assist them accordingly.”

Textile Clothing and Footwear Council

The Textile Clothing and Footwear Council of Fiji said its members were unable to lodge returns and claim refunds as the system would not allow the returns to be lodged.

Earlier this week, FRCS said it had paid out in excess of $38 million in VAT returns over three months, but these are normal historical VAT refund processes.

FRCS also said another multi-million dollar payment was being prepared.

“The online VAT lodgement system currently will not allow you to submit the return,” the council said.

“We have been advised by FRCS staff that their system will not be able to accept returns until June 24.

“VAT returns can not be submitted, as a result of which we manufacturers and exporters can not get our VAT refunds.

“The online VAT lodgement system will not allow you, not since April 1.

“Exporters can not get their refunds”

SunBiz understands one manufacturer is owed close to $700,000 in refunds.

“By next month, they would have reached close to $1 million in total VAT refunds owed,” the council said.

Feedback: frederica.elbourne@fijisun.com.fj

Striking a good balance between work and family time, matters most to Marcus Gibson, Tower’s manager Pacific partnerships development.

Recently appointed to the role at the largest insurer in Fiji and the Pacific, he comes from a background steeped in the automotive sector. Mr Gibson is the grandson of Levuka’s longest serving mayor, George Gibson, who held office for over 10 years.

“My paternal grandad was born in Rotuma,” said the Business Executive.

“Growing up, my sister, brother and I, spent most of our school holidays in Levuka.”

The eldest of three siblings, he was raised in Nadi.

Family Man

Married to Karyn Nee Whiteside, a former badminton and hockey rep for Fiji, the couple raise their children through sporting mediums.

“We have two sons, Ethan and Kyle,” Mr Gibson said.

“Karyn comes from a sporting family, so we try to get our sons involved in outdoor activities when we can.”

“Our older son is keen on badminton.”

“He trains six days a week.”

“With our younger son taking on swimming as his sport, and badminton on weekends, it is important to strike a good balance between our work and family time.”

Culinary Curiosity

From a young age, his interest leaned on culinary skills.

“I was always intrigued with cooking while watching my maternal grandmother cook,” he said

“I love cooking for my family, especially Chinese cuisine.”

Mr Gibson is an ardent follower of novellist John Grisham’s books.

Castaway Island

What Is One Place In Fiji You Would Take Friends To?

Castaway Island is ticked off my bucket list, after I visited with my family.

However, I am keen to visit the island again, as we had such a wonderful experience during our stay.

It has a fantastic beach, and the staff were awesome.

Lazy Bean, Suva.

What Is Your Favourite Spot For A Coffee or Pie?
Lazy Bean, Suva.

The location and convenience are a great combination.

What Is Your Favourite Backyard Sport?

My wife and I have formed a badminton club, called Olden Goldies.

From a young age, his interest leaned on culinary skills.

Our Sunday mornings are spent at the courts, with family and friends.

This is an opportunity to sweat it out, and have some friendly games.

Feedback: frederica.elbourne@fijisun.com.fj

Fashion designer, Cherish Prasad of Savusavu is preparing for his first stand- alone fashion show.

The show, Vintage by Cherish will be at Wiliamson House in Suva on July 30.

As part of his preparation, the 25-year-old is organising a mini fashion show at the Corpra Shed Marina in Savusavu on June 25.

Mr Prasad started his career as a fashion designer at 15-year-old.

Hailing from Fiji’s Hidden Paradise, Mr Prasad is confident that he would put out a successful show.

“While it is challenging to organise a stand- alone show, I believe that with the support from the people of Savusavu, I would
be able to deliver what is expected by the people,” he said.

How Many Places Have You Visited Around Fiji?

I have been to all main towns, main business centers and cities in Fiji.

An aerial view of Savusavu Town

What Is The One Place In Fiji You Would Take Visitors To, and Why?

Definitely Savusavu.

It is a place where people need to explore and secondly to promote tourism.

Copra Shed Marina in Savusavu.

What Is Your Favourite Place For Coffee/Pie, and Why?

Copra Shed Marina in Savusavu.

The friendly service and good food cannot be missed.

What Is Your Favourite Backyard Spot, and Why?

At the back of Paradise Mini Supermart (PMS) Traders in Savusavu.

It is a family  owned business.

It feels like home where I can collect thoughts and bring about my creativity.

Namosi Eco Retreat.

What Is One Place In Fiji That Remains On Your Bucket List, and Why?

Namosi Eco Retreat.

Everything there is eco- friendly and Fiji is known as friendly.

Feedback: shratikan@fijisun.com.fj

Romit Meghji is the Director of P Meghji Group of Companies.

Married to Deepti Meghji, they have a son who is studying to become a doctor at the Bond University, Gold Coast in Australia.

With more than one decade of experience, managing family owned businesses, he also holds directorship at Ritam Investments (Property owners of Sheraton Tokoriki Resort and Spa), Cloud Investments, Virtualflex IT Company, Fresh Choice Supermarket, Krisp Investments, P Meghji Trading and P Meghji Co. Ltd.

He holds various leadership positions within the Gujarati Community in Fiji and the Region focusing on Education, Sports and Community Development.

A keen sports enthusiast, Mr Meghji represented Fiji in Squash to the Commonwealth and Pacific Games.

What Is The One Place In Fiji You Would Take Visitors To, and Why?

Savusavu.

It’s a quiet place , more like a winding down location.

What Is Your Favourite Place For Coffee/Pie, and Why?

Coffee at Fresh Choice Bakery.

And the other beautiful place to have coffee and pie in is the Coffee Hub, down in Nadi.

What Is Your Favourite Backyard Sport, and Why?

I am a squash player, I enjoyed playing squash.

I’ve represented Fiji in Commonwealth and South Pacific Games.

What Is One Place In Fiji That Remains On Your Bucket List, and Why?

I’ve travelled extensively around Fiji and the world but Santorini, Greece is next on my list.

Feedback: selita.bolanavanua@fijisun.com.fj

Fiji’s tourism is more than just staying at Denarau Island, says Opposition member and sustainable eco—tourism advocate, Lenora Qereqeretabua.

“When visitors to Fiji say they have visited the country, but not beyond Denarau, I tell them to visit the villages to experience the real Fiji,” she said.

“Irrespective of their ethnicity, they need to go beyond the plush resorts.”

Ms Qereqeretabua was Chief Guest at the launch of Domoika Adventures, in Namosi.

She hailed the mataqali Nadakunibure for the initiative, particularly the clan’s effort to use the eco-tourism project as means of supporting a scholarship fund.

A former queen of a local beauty pageant, Ms Qereqeretabua was a radio announcer for FM96, and television anchor for a regional show.

To overcome her fear of heights, she jumped out of an aircraft, at an altitude of 14,000 feet.

“It did not fix the fear;” said Ms Qereqeretabua.

“Another jump from a higher altitude might do.”

Where In Fiji Would You Take Friends To?

Dravuni, Kadavu.

The village and ocean experience is worth it, and accommodation is readily available.

Waivaka Village, Namosi, for the waterfalls.

Matelita Katamotu left with tour guide Matia Belena at Domoika falls in Waivaka, Namosi

What Are Some Of Your Favourite Spots For A Coffee or Pie?

Mana Coffee and The Farmer’s Daughter.

They are owned by local women.

And they have good coffee.

Mana Coffee.

What Are Some Places In Fiji That Are On Your Bucket List?

Right around Taveuni, to see waterfalls from the sea.

Yadua Taba, for the crested iguana.

Yadua Taba is a volcanic islet in Fiji, south of the larger island Yadua, in Vanua Levu.

On board Captain Cook Cruises to visit Lau, and definitely the Yasawas.

I was in Yasawa for the first time in recent weeks – and it was just so amazing.

Feedback: frederica.elbourne@fijisun.com.fj

Nestled in the beautiful waters of the Yasawa Islands is Turtle Island Resort.

Experience pure indulgence, relaxation, and romance at one of the most sought-after destinations in the world.

This truly all-inclusive island is home to only 14 couples at a time.

Staff, Tasi Ratu Photo: Leon Lord

The breathtaking panorama of the renowned Blue Lagoon and neighboring Yasawa Islands can be seen from your spacious Fijian villa.

Gentle winds carry the scent of tropical flowers through the resort and the warm, azure waters at the 12 private beaches beckon you to relax on your vacation.

The cuisine, prepared with fresh seafood from local waters and fruits and vegetables grown on the island, is a culinary delight.

It is truly amazing this hidden picturesque island resort can offer.

Turtle Island resort offers a cultural experience where you embrace as a family their gentle, engaging, noble hosts.

One of the many staff you will meet is the assistant resort and guest relations manager and the face of Turtle island Vilivo Mualele or as he is commonly called ‘Bill’.

Relations manager and the face of Turtle island Vilivo Mualele. Photo: Leon Lord

Mr Mualele said so far everything has returned to normal at Turtle Island, especially since international borders reopened.

“Since post-COVID our couples have returned in big numbers and we have full capacity since coming back to normal, we even have programmes for children.”

He said due to a shortage of staff since the COVID pandemic they have employed new staff including nannies and guest relations staff because of the increase in their visitor numbers.

With the high numbers of skilled chefs leaving our shores for greener pastures, Turtle island resort maintains they would keep their staff.

“No one in the Yasawa’s is attracted to overseas work because we look after our staff,” Mr Mualele said.

Meanwhile, since the reopening of international borders, tourists have flocked to the country and there has been a sudden hype about weddings in many of our Fijian resorts.

Mr Mualele said Turtle Island Resort has noticed this increase.

“ Normally we will have one wedding per week or a renewal of vow, now we are pushing two weddings a day which is new to us and the outlook looks pretty good.”

Being a private island and mostly having couples as guests, through mid-June and July twice a year the Resort introduced the family time and kids week.

“We have ‘Bula Buddies’ who personally look after kids and most of the time have a special bond with them”.

Bula Buddy

Mr Mualele first started in the resort as a ‘Bula Buddy’ 17 years ago and is still a face that every returning tourist recognises.

On a personal level the Yasawa native loves the outdoors.

He prefers a nice concoction of coconut juice ‘bu’, soursop and lemon juice as his choice of drinks with kokoda vasua ‘giant sea clam’ in coconut juice with lemon made in the front yard of his home in Dalomo Yasawa- i – Rara.

“If there is one place I want to travel to in the world it would be Paris in France because the different perfumes they have compared to the ones we have in Fiji are limited ”

Feedback:leon.lord@fijisun.com.fj

The new Babasiga Supermarket in Vulovi, Labasa provided eight new jobs.

The supermarket was opened on Thursday, July 7 belonging to the Titi’s Group of Companies’.

It is the company’s ninth business.

Other businesses included Labasa Fuel Distributors/ Service Station, Titi’s Quarry Metal Supplies Limited, Titi’s Sawmill Pte Limited, Titi’s Sand Supplies, Titi’s Earthmoving, Titi’s Apartments (Suva) and Titi’s Bakery.

Managing director Saifud Dean said: “We have operated supermarkets before and with past experience and knowledge gained we decided to rejoin.

“Like any other business we will be taking many risks as again COVID-19 is on the rise.”

However, he said the key to success has always been his family support and he was confident that he would prosper.

“In front of the supermarket we have a fuel station operating 24/7,” he said.

“The location was suitable as there was a lot of parking space and people who missed out shopping in Labasa Town can hop in anytime.”

The supermarket will open seven days from 6am to 9pm.

Feedback: shratikan@fijisun.com.fj

Digicel Fiji has invested more than $45 million into Fiji’s network.

This was revealed by Digicel Fiji chief executive officer Farid Mohammed after the launch of Fiji’s first-ever happiness guarantee or money back- Come & Play programme at the FMF Gymnasium on Thursday night.

Mr Mohammed said that it was a substantial amount of money that they have put behind which gave him the confidence to say ‘come and play with Digicel’.

He said the campaign was the first in the telecommunications sector.

“Come and Play is simply an invitation to the Digital experience,”Mr Mohammed said.

“New prepaid customers need to be on the Digicel network for seven days and have used less than five gigabyte data within that period and experience the service provided.

“If someone’s been able to burn 2030 gigs of data, it means they’re getting a good experience.

“The customer needs to get a new digital sim opt into a data plan and enjoy the experience.”

He said if at the end of the seven days the customers are not satisfied with the services and value proposition, customers could request for a refund.

“You can go through the system that we’ve set up, a very easy system, you can sit at home, you can apply for a refund, and your refund will be processed within 48 hours,” he said.

“It’s a very seamless process for getting your money back. So we didn’t want to get customers running around with their money.

“We are a digital operator, so we’ve done everything seamlessly on the condition of the network.

“There’s a few conditions or at least you have to be on the network for 24 hours.

Mr Mohammed said Digicel teams would be going to every residential area, city and village to experience the entertainment as well as the digital experience.

“This is a promise that we give those that choose to come and play with us, a commitment that we are proud to stand and offer boldly to all Fijians that are willing to enhance their digital communications experience.

Come and Play is about:

• making informed decisions,
• the ability to make a choice,
• the bold promise of our Digicel experience,
• our relentless focus on the customer.

“We are over 90% covered and Fiji is one of those countries that enjoy a good deal of coverage of 4G which keeps expanding every time we invest in the market from customers so far.

“They have seen fantastic results as more consumers were now enjoying the digital experience after the company had video invested into their network,” he said.

Digicel Fiji Come and Play campaign ambassador Roy Krishna said it was an opportunity for Digicel users to experience the digital platform to another level.

Feedback: laisa.kabulevu@fijisun.com.fj

Hotel BulaBard director, Alen Ram, believes appreciation rendered to staff is a mandatory gesture for a successful business.

The property recently hosted an Appreciation Day to thank its employees for their undivided attention in the workforce.

“Appreciating is one of the things that motivates people. We just completed over six months of operations and they have been loyal, loyalty is important for any establishment,” Mr Ram said.

He added that they had people who started working from the start of the business and were still employed at the hotel.

“We have started with 12 staff and now we have 35, they contribute to the success in looking after our guests local or international.

“Business and the sales success is getting busier and the Ministry of Tourism is doing amazingly in helping us to promote and market our product.”

“The more sales means more people can be employed.”

What Is The One Place in Fiji You Would Take Visitors To, and Why?

There are a lot of places but I prefer Suva because there are a lot of things and properties there to see.

We should all try to promote tourism establishments across the country.

Rakiraki and Natadola are the best for picnics and to go for a day trip or even going to sea cruises.

Tokoriki Island Resort is spectacular.

What Is Your Favourite Place for Coffee/Pie?

Coffee Hub as I have known the owner, Zoro for 20 years.

Good food. Breakfast is amazing there as well and I have learned from them as well.

Lunch at Vuda Marina.

Vuda Marina.

What Is One Place in Fiji That Remains on Your Bucket List?

Fiji Marriott Momi Bay which I have yet to visit.

There’s amazing places to look around.

Feedback: waisean@fijisun.com.fj

Farid Mohammed is the first local Chief Executive Officer for Digicel Fiji since the start of its operations in the country in 2008.

Originally from Lautoka, he previously served as the Chief Financial Officer for four years prior to taking up the CEO role in Samoa in 2017.

He had been serving since 2006 in other Digicel Pacific markets, including Papua New Guinea, Samoa, Fiji and Tonga in various roles.

“I think one thing that I pride myself with is that Digicel is building a local talent agency,” Mr Mohammad said.

“I’m very proud of the team that we have and that’s something that we know we’ve invested a lot in building over the years.”

How Many Places Have You Visited Around Fiji?

I have visited a few places around Fiji.

I’m from the West and love my hometown Rakiraki.

I have also been to Savusavu and Labasa on work trips.

I have also been to Plantation Island Resort and Mana Island.

A beautiful scene on Mana Island in the Mamanucas – such scenes is something which attracts so many tourists to Fiji.

What Is The One Place In Fiji You Would Take Visitors to, and Why?

Volivoli Beach Resort in Rakiraki and Plantation Island Resort.

There’s a lot of space for privacy.

Plantation Island Resort. Photo: https://www.perfectwavetravel.com/surf-trips/fiji/plantation-island-resort/

What Is Your Favourite Place For coffee/pie, and Why?

Coffee Hub at Nadi backroad.

Their service and coffee is always consistent.

What Is Your Favourite Backyard Spot?

Football.

What is one place in Fiji that remains on your bucket list, and why?

Garden Island of Taveuni.

Feedback: laisa.kabulevu@fijisun.com.fj