There’s a lot more to see of Fiji for Max Cross.

The English-born moved toed to Fiji in 2008, now has no plans to go home.

He is the executive director of Naqaqa Giving Foundation (NGF), secretary and founding member of Savusavu Blue Town commit­tee and vice president of Savusavu Chamber of Commerce.

In 2005, he became a volunteer for NGF, a non-government organisa­tion (NGO) based in Savusavu pro­viding direct support for education, health, and wellbeing of Fijians liv­ing in remote villages.

“My two children were born in La­basa but have never seen Suva, so I probably have to share that experi­ence first,” he said.

“Beginning with a drive around Viti Levu.

“I want to help my children under­stand how magnificent and varied Fiji is, including visits to the Yasa­was and Mamanucas; I heard there is so much to see.”

How many places have you vis­ited around Fiji?

I have seen quite a lot of Vanua Levu’s beauty. I have been lucky enough to visit Rabi, Kioa and Taveuni.

I’ve not seen enough of Viti Levu.

What is your favourite place for coffee/pie, and why?

I really liked the coffee and space at Cafe Planet in Sigatoka.

For pie, there is no question: Aunty Maude’s Chocolate and Coconut pie from Kuladrusi in Savusavu.

It is the best. Everything Aunty Maude bakes is the best.

What is your favourite backyard spot, and why?

Wina in Savusavu. Savusavu is better for beautiful family hang­outs.

What is one place in Fiji that re­mains on your bucket list, and why?

Levuka. I heard there is so much to see.

New Zealand is booming, Tourism Fiji chief executive officer, Brent Hill, said yes­terday.

His comment followed the recom­mencement of commercial flights to more destinations within New Zealand.

“The flight bookings from New Zealand are really flooding in,” he said.

“We expect that like Australia, it will exceed 2019 levels by June and July, which is an incredible effort.

“We’re very happy.”

Emotions run high

Emotions ran high at Nadi Inter­national Airport as families reunit­ed as Fiji Airways first commercial flight from Wellington arrived.

It came more than two years after the international borders closed, fol­lowing the global impact of the COV­ID-19 pandemic.

For Fijian-born Kiwi resident, Ra­jneeta Devi and her family, there were tears of joy, as they were met by relatives in Nadi.

She was among 129 passengers who arrived from the first direct flight from Wellington to Fiji.

Ms Devi, who came with her son, Dajay Reddy, and daughter, Gouravi Joshika said she had not met her family in three years.

New Zealand tourist, Caelan Burns and his family chose Fiji as the des­tination to celebrate his brother’s birthday.

“It is great to be back,” he said.

“We were so excited.

“It is going to be fun.

“We were last here in 2019.

“We are also here to celebrate my brother’s 18th birthday.”

Tina Sosefo is back after three years.

The New Zealand resident is in the country to visit her elderly parents.

“We are blessed to be here in Fiji,” she said.

National carrier, Fiji Airways will operate two direct weekly flights a week from Wellington and Christch­urch to Nadi, and daily flights from Auckland.

The national carrier will also service two weekly flights from Christchurch to Fiji.

Merry-making was the order of business at Nadi International Airport over the past two days as Fiji Airways resumed commercial flights to Wellington and Christchurch, New Zealand. Photo: Mereleki Nai

Inbound travelers must show:

• Proof of vaccination,
• A negative pre-departure rapid test taken 24-hours prior,
• A pre-booked post-arrival rapid test and travel insurance.

Fiji Airways managing director and chief executive officer, Andre  Viljoen, said the move to resume flights with destinations in New Zealand, followed a surge of en­quiries from travellers.

He said a special celebration was planned at Wellington Airport for guests travelling on the first flight.

Guests can expect a special journey to Fiji with the 60-plus enhanced flight services, which include:

• increased baggage allowance from 23 kilogrammes to 30 kilo­grammes in economy,
• a new way to keep our younger guests entertained on-board with complimentary in-flight activity pack and book series.
• Fiji Airways’ new seasonal Busi­ness Class menu by the renowned Kiwi-Fijian head chef, Richard Cross, is now available on-board.
• a new suite of highly-rated inter­national wines.
• Holiday-starved travellers can en­joy extra time in Fiji courtesy of the Resort Check-in feature with Fiji Airway, available at the Sofi­tel Fiji Resort and Spa, Sheraton Fiji Golf and Beach Resort, and the Radisson Blu Resort Fiji.

“As we continue to ramp up our flight schedules across New Zealand, guests can trust our commitment to safety with our award-winning Trav­el Ready service, Skytrax five-star COVID Safety rating and the highest Hospital Grade “Diamond” certifica­tion by APEX Health and Safety,” Mr Viljoen said.

Wellington Airport chief executive officer, Steve Sanderson, said they were extremely excited to re-launch direct flights to and from Fiji.

“This route first launched in 2015, and brings tropical holidays directly to Wellingtonians’ doorstep,” Mr Sanderson said.

“This forms a key part of our plans to reconnect Wellington with the world, and we are looking forward to the continued recovery of interna­tional travel and tourism.”

The idiom, don’t put all your eggs in one basket, exemplifies Teresia Sisilia’s ambitious plans to sustain her family.

The mother of six boys is exploring many avenues to help sustain her family and she’s determined to do it by diversifying her home-based business.

Not only is she into poultry and floriculture, she’s now decided to move into kava farming.

She’s managed to put one of her children through university, who is now a health inspector, another who wants to do land surveying. Three of her boys are still in primary school, while her second eldest is a kava farmer in Taveuni.

The newly-opened Koronivia Smart Nursery has given her that opportunity.

She was one of the pioneering recipients of kava seedlings this week.

The nursery was opened by the Prime Minister Voreqe Bainimarama and was funded by the Canadian government.

“I am grateful and indebted to the Ministry of Agriculture to be one of the first recipients of the seedlings from the nursery,”Ms Sisilia said.

Beginnings

She is an exemplary entrepreneur who began her journey when she accessed a $1000 grant in 2020, thanks to Government’s Micro and Small Business Grant.

Through this grant she was able to start her poultry farm.

The farm began with only two pigs and increased to 13 pigs. The drove includes a hybrid dixon and three sows, all of which will expect piglets this month.

The Sawani-based entrepreneur also developed her flower arrangement skills and attended training at Fiji National University and is ready to conduct training for women in the aim to alleviate poverty.

Ms Sisilia said this business was thriving in the midst of the COVID-19 pandemic catering to small functions.

“I don’t believe in poverty because women can utilise their time and skills in earning some income to provide for their families,”Ms Sisilia said.

“I began kava farming three years ago and the result has been rewarding.

“I was able to assist my husband in the maintenance of our family home in Naitasiri.”

She grew up in Nawi, Buca Bay, Cakaudrove.

Her family heavily depended on kava farming and using that experience she ventured on her own.

“I am faced with a lot of challenges as the only woman planting kava in Sawani and was not successful as it was during the Covid-19 pandemic,” she said.

“This time around I want finance my son’s tertiary tuition because he wants to go into Land Surveying.

“I will ensure that all the necessary requirements are met to expand the kava farm as currently I have less than an acre but will surely expand the kava farm.”

The entrepreneur is optimistic that women can do anything if they put their mind to it.

And this ambitious subsistence farmer is hoping that trainings and more assistance as such will eventually help her go commercial

A busy suburban centre in the capital city is set to have its own minimart.

Maharaj shopping centre – offering groceries and liquor – will open in Samabula, with a date yet to be confirmed.

“We are recruiting workers,” director, Kamlesh Chand, said.

“We hope to employ 15 people, favouring particularly those that live in Samabula.”

Located at Shop 1, Magson Plaza, Samabula, the Ratu Mara Road shopping centre will be the first of many for his business.

It is one of 13 stores Mr Chand is considering, with expansion in sight for Vanua Levu.

He is a former sales and marketing officer with over 27 years’ experience.

Mr Chand worked at British American Tobacco in Nabua, before he joined Punjas for three years.

Different places in Fiji offer a dynamic ex­perience that is always worth a revisit.

This rings true for Sangita Devi, a techni­cal officer for root crops at the Ko­ronivia Research Station.

Sangita Devi . Photo:Laisa Lui

Her job took her to places during the 17 years of her role as a techni­cal officer at Koronivia Research Station.

The mother of one is excited about overseeing the eight agricultural commodities that’s adding value for subsistence farmers to transi­tion into commercial farming.

Ms Devi says that her job has al­lowed her to travel to many places across the country and she has been able to witness the beauty of her home country.

She’s travelled to both rural and luxurious places and one that ap­peals to her form of relaxation is Radisson Blu Resort Fiji.

How many places have you vis­ited around Fiji?

Well, we’ve been traveling all around Fiji. I love to visit the Old Capital once again as I love the scenery and the quietness that is so peaceful.

What is the one place in Fiji you would take visitors to, and why?

Depending on who my visitors are, I got lots of places to take fami­lies and friends to. Yanuca Island is one place I would take visitors to experience the great services at Shangri -La.

What is your favourite place for coffee/pie, and why?

Bulaccino has the best taste for coffee and Oreo chocolate cake from Extra Supermarket.

What is your favourite backyard spot, and why?

Gardening. This is the time I spend with my family and espe­cially my children to instill in them the value of planting our own crops and at the same time teach them about food security.

What is one place in Fiji that re­mains on your bucket list, and why?

Radisson Blu Resort Fiji, Denarau island. It is the place to go to when in Nadi. It has the best customer services and facilities.”

Fijian designer, Samson Lee, has re-opened his boutique store at Butt Street, Suva.

It follows a revamp and restocking period.

The re-opening celebrates Fijian Made wear through the stores newly designed layout.

The shop is also home to designer labels from Andrew Powell, Tefui and Star to name a few.

Upon his return from the success of his United States of America show, Mr Lee was inspired to launch the next chapter of his journey.

The Salusalu collection, which he launched on his America tour, will be showcased at the shop.

“I wanted something fresh and new, and that’s what I did,” he said.

“I wanted to use all Fijian Made material, so even the furnishings are done by patrons.”

Singer, Savuto, in a Salusalu piece, during the re-opening of SL’s store at Butt Street, Suva on April 28. 2022.

The COVID-19 pandemic served Mr Lee well, as it allowed him to reassess his business direction.

He used social media as a platform to further his online business.

“I would make a small collection and sell it to sustain me during the tough period,” Mr Lee said.

He has encouraged designers to continue to evolve in their trade, and through their output.

The prices of SL designer wear pieces range from $50 to $350.

Some jewellery on display at SL’s new store at Butt Street, Suva.

Fiji Fashion Week managing director, Ellen Whippy-Knight, applauded Mr Lee for the success of his launch.

She urged designers to capitalise on the use of platforms such as Fiji Fashion Week, before setting up shop.

“What Samson Lee is doing is invigorating and innovating, because not a lot of designers actually run their shop,” she said.

Another Australian meat works employer, Harvey Beef commenced interviews yesterday for more Fijians that had registered with the National Employment Centre (NEC) for employment opportunities under the Pacific Australia Labour Mobility (PALM).

Harvey Meats is based in Perth, Western Australia.

Two representatives arrived in Fiji, to recruit 60 Fijian meat workers who are expected to leave our shores in the next few months.

Over the next two days, 80 shortlisted candidates will have the opportunity to market themselves during the interviews .

Successfull candidates get to work in Australia for up to four years.

Permanent Secretary for Employment, Productivity and Industrial Relations, Osea Cawaru, met with the employers this week.

It is the first time for Harvey Meats  to recruit from Fiji.

Selected workers will not be required to repay their airfares and visa costs.

Tower Insurance and Asco Motors partnered to launch a new digital kiosk in Suva yesterday.

Tower Insurance country manager, Joseph Magnus, said the kisok was the  first for Fiji .

“We have launched it now and we will be rolling it out to the other Asco showrooms in the West and other organisations as well,”Mr Magnus said.

“The digital kiosk was sourced  from  our New Zealand office.

“This is to provide convenience to our customers as they can quote and purchase policies online with Tower Insurance.

“Instead of having to go personally to Tower Insurance or the bank for insurance cover, they can access the website at the kiosk and if they do not have data on their mobile phone.

“Once they have purchased the vehicle they can receive their policy documents within minutes, which means when they are driving out in their new car they will have peace of mind, as their vehicle is insured,”he said.

“Waiting will be a thing of the past as customers can access Tower Insurance through the digital kiosk.”

Mr Magnus said the idea of a kiosk was born during the Covid lockdown when they had to work form home.

He added that the staff of Asco Motors were  trained last week to assist their customers with access to the kiosk services.

Meanwhile, Asco Motors acting chief executive officer, Ronald Kumar, said they are excited with the new service as it complements their business and is more convenient ,which both orgnisations  are marking to do.

Feedback:  laisa.kabulevu@fijisun.com.fj

A renewable energy operator has set up shop in the North.

Dawn Renewable Energy (Fiji) Pte Limited (DREL) was opened by Minister of Rural and Maritime Development and Disaster Management, Inia Seruiratu, in Labasa Town.

Owned by Chinese partners, Paul Huang and Aaron Chen, it was founded in 2019.

DREL is a new high-tech enterprise established at an estimated cost of $100,000 investment.

Its business scope mainly covers new energy investment, operation and maintenance, and smart municipal transportation projects.

Experts

Mr Chen said experts in the company had:

n over 12 years experience of independent product manufacturing;

n 11 years’ management experience of nuclear power plant project construction and operation;

n experience in construction projects in bridges, highways and buildings, and a solid and wide range of support in supply chain of renewable energy products from China.

Background

DREL Northern branch manager, Mary Wye-Qiqi, said business started from a small freight container that brought in products from China.

They moved to Nadi where they set up their first store, from where they began the gradual journey of updating Fiji’s first solar market.

The company exports to Tuvalu, Kiribati and Vanuatu.

Projects

Ms Wye-Qiqi said discussions were underway for projects in the Solomon Islands and Papua New Guinea.

DREL Northern has completed two Fiji Pine projects in Bua where solar power systems were installed.

“We have assisted villagers in Seaqaqa where the 300 watts system provided by the Government was damaged during Tropical cyclones Yasa and Ana,” Ms Wye-Qiqi said.

Mr Seruiratu said the company’s initiative encouraged foreign investors to develop the North.

“I have been always telling Mr Chen to expand his business to the North and kept following up and I thank him for his efforts,” Mr Seruiratu said.

Feedback: shratikan@fijisun.com.fj

This was the statement made by the President Ratu Wil­iame Maivalili Katonivere at the official opening of the eighth Fijian Tourism Expo 2022 at the Sheraton Fiji Golf and Beach Re­sort in Denarau, Nadi last night.

A total of 11 countries are present including Fiji while 83 internation­al buyers, 83 exhibitors as well as the eight international trade and travel media organisations are also at the expo.

From left: Tourism Fiji board chair Andre Viljoen, President Ratu Wiliame Katonivere and Minister for Commerce, Tourism, Trade and Transport, Faiyaz Koya during the opening of the Fijian Tourism Expo at Sheraton Fiji Golf and Beach Resort in Denarau on May 11, 2022. Photo: Waisea Nasokia

True to vision

Ratu Wiliame said Fiji kept true to its vision and revived the industry together allowing people to return to the jobs they loved.

He said Fiji has made it steadily and responsibly safer and easier to travel to Fiji in line with interna­tional best practices.

The President said was confi­dent that Fiji’s tourism industries remarkable resilience and com­petitive spirit would continue to support Fiji’s ongoing economic recovery.

“I believe this expo is our most im­portant ever held because this year is unlike any before,” he said.

“After 21 months of border clo­sures, the eyes of the world are on this industry like never before. The tens of thousands of Fijians who rely on this sector are counting on us to keep our tourism recovery go­ing strong.

“Prior to this pandemic, tourism was Fiji’s highest contributor to GDP so the pandemic had a cruel and immediate impact on Fijian livelihoods due to the virtual clo­sure of the entire tourism indus­try.”

He also urged the participants to visit his province in Macuata to witness the Great Sea Reef known as Cakaulevu that has been pres­ently established as a marine pro­tected area.

Resilience through pandemic

Tourism Fiji board chair, Andre Viljoen said it had always been the Fijian people who was part of the country’s recovery from the global COVID-19 pandemic.

“From the rugby pitch to the run­way, to tour operators to response and other providers, it is the Fijian people who put Fiji on the map and keep our visitors coming back and it is the Fijian people who belong at the heart of our industry’s recov­ery,” said Mr Viljoen.

He acknowledged the internation­al buyers for their support.

Minister for Commerce, Tourism, Trade and Transport, Faiyaz Koya said a special tribute needed to be paid to the Fijian tourism industry and the people and to all guests.

Mr Koya said the Fijian Govern­ment, along with the tourism in­dustry, made sure that Fiji moved quickly and safely to open.

“So as the minister for tourism, it’s a pleasure to welcome you back to experience Fiji,” he said.

The Distillery Co Fiji has just released its new white rum KaloKalo.

A Fijian family-owned business this is the next in their line of prod­uct line up.

The company initially launched its flagship Blue Turtle Gin.

Chief executive officer, Paul Clark, said the company wanted to create a great rum that really re­flected Fiji, and its amazing sugar cane.

White rum

White rum is known as a fairly bland mixer that hides behind oth­er cocktail ingredients.

“We had no interest in making a dull rum,” Mr Clark said.

“KaloKalo is along the lines of the Agricole and true Barbados-style rums that exhibit flavors and notes from the raw materials.

“KaloKalo has beautiful notes of vanilla and caramel and presents more like a darker rum, but with a clean smooth finish.”

It was bottled at 43 per cent alco­hol bottle volume, which allows the character to work well across a range of classic cocktails, Mr Clark said.

“It makes a brilliant Mojito, and outstanding Daquiri, and our fa­vourite is a Baravi,” he said.

The Baravi

The Baravi is The Distillery’s take on a Ti Punch – which com­prises one third of a lime muddled, one teaspoon of sugar, two shots of KaloKalo and plenty of ice in a tall glass, it is a brilliant sipper that re­ally let’s the rum shine.”

Since it began, The Distillery Co Fiji has remained dedicated to cre­ating world class products that fea­ture Fijian grown produce.

Unlike many distilleries world­wide, they produce their own etha­nol from scratch.

The company uses sugarcane by­products, which supports the many thousands of Fijian cane farmers.

Their international success with Blue Turtle Gin has lifted the level of interest in the industry world­wide.

The company has since been busy with new international customers since.

“We have had a large amount of interest from overseas, and we are now in the process of scaling pro­duction to meet these demands, “ Mr Clark said.

“We know Blue Turtle has al­ready proved very popular, and we believe KaloKalo will follow in its footsteps.

“Our uniquely rich KaloKalo is very much on trend with some of the large international distilleries also moving towards white rum that has depth and flavor.”

New equipment

The Distillery Co has recently in­vested heavily in new equipment, including a very high tech continu­ous distillation system, and a fur­ther 100,000 litres of storage tanks.

“We are looking to the future, and will keep investing to create a world class distillery that will ship products worldwide,” Mr Clark said.

“Like many industries, we are dealing with massive increases in shipping costs.”

However, increased efficiencies in the distillery have allowed the company to keep products at rea­sonable prices.

“The year ahead will be very chal­lenging as we grow our Fijian dis­tillery,” Mr Clark said.

“Our wonderful staff are up for the challenge and we look forward to flying the Fijian flag around the world in the years to come.

KaloKalo is the first rum pro­duced by The Distillery, and a first in a while for Fiji.

The company aims to bring its other rums to market.

Being recognized through the Music and Dance category in the Prime Minister Youth Awards has boosted the confi­dence of artists and entrepreneurs in Fiji.

Being a full-time musician for over 10 years, Apakuki Nalawa said such award was a first for the music and dance industries.

He was grateful that music and dance was featured as an award category as the two industries have never been seen as real careers in previous years.

“I’ve always been a believer that our music industry has world class talent, not a doubt in my mind,” he said.

“We have such amazing, naturally talented artists in the country, such award is not only encouraging for us as artists, but for business owners that provide employment to artists, they see the shift in the entertainment industry, becoming more professional.

“It’s now up to the artists to carry on the work in steering our “Drua” in the right direction so that we’re not only being recognized but be­ing able to make a comfortable liv­ing out of music and dance.”

InsideOut

Nine years ago, the musician had teamed up with his fellow school mates to form InsideOut.

The band name derives from their passion for music as self-taught musicians with no previous knowl­edge of the Fiji music scene.

InsideOut won “Best English Song” for its track “Sweet Talking” at the annual Fijian Performing Rights Association Music Awards in 2015.

From Drauniivi Village, Vatu­kaloko, Ra, Mr Nalawa never saw himself as a musician.

Journey

His dream career was to become an engineer either civil or aircraft.

He resorted to music as a means to make up for what he lacked in education.

“I’m a form four school dropout, due to an unknown rare illness that had me partially paralyzed from the hip down,” he said.

“I joined a church after and was drawn to the worship team, so I taught myself music. I felt that mu­sic was my voice, my escape and the answer to all my suffering.”

Being a musician and running a band was no easy journey for Mr Nalawa.

He said the constant checks on the financial and business side of things can have an impact on your mental state.

“There’s business, social and do­mestic issues you have to take on with you to your performance and with all that you’re expected to stand in front of a crowd, put on a smile and put on a show with the aim to please patrons and create memorable moments,” he said.

With the award recognition, Mr Nalawa adds that Fiji’s entertain­ment industry will be up there in the not-so-distant future.

Leadership is the art of giving people a platform for spreading ideas that work and Sivendra Michael is known in the region for just that.

Last Friday, his hard work, dedication and commitment in the development of individu­als in Fijian communities and across the Pacific region was recognised when he was awarded the Inspirational Leadership award at the Prime Minister’s Youth Awards cer­emony in Suva.

For this PhD research student of the Univer­sity of Auckland and a solo-dad, life hasn’t always been a bed of roses, but the support of his family, his friends and this community has moulded him and shaped him to be the person that he is today.

According to Sivendra, his leadership jour­ney has been a transformational one.

“To be recognised as an inspiring leader means a lot, , it’s all about having the direc­tion, perseverance, and ability to motivate other people to achieve a common goal ,” he said.

“ The award means a lot because I have old­er siblings that I always look up to and men­tors within the climate change spaces such as my fellow peers at Pacific Climate Warriors, who genuinely and passionately have helped me become the person I am today”

“In the Pacific, we always say, it takes a com­munity to raise a child, and I am a living defi­nition of a child raised by a community of leaders, and today, I carry their legacy on my shoulders”

“The true mark of a leader is the willing­ness to stick with a bold course of action — an unconventional strategy — even as the rest of the world wonders why you’re not marching in step with the status quo. In other words, real leaders are happy to zig while oth­ers zag” ”

He said to be the recipient of the award was a recognition of many things.

“One of it was my journey as disaster re­searcher back in 2012 and then later under­taking the Active Citizens Programme in 2016”. In many ways, the Active Citizens programme had transformed my life and per­spectives of lived realities”.

I grew to become more confident in the climate change space and leading climate change action.

“All of which had accumulated to working with communities on various climate ac­tion projects and other issues that concerned them. So, in other words, people centered de­velopment.

The AC Pacific programme is designed to show people how their actions at a local level can have lasting effects and social action pro­jects are an important part of making that happen.

“Till date, we have about 10,377 people that have gone through the active citizenship leadership training across 10 pacific island countries.

“ As a researcher and development profes­sional, I have nurtured my leadership skills over the years and no doubt that we all are leaders in our own way, it is just a matter of nurturing different skills. ”

He said there were many other inspir­ing leaders out there that also deserved the award for their inspirational leadership.

“There is this young man called Abel Lalag­vesi who uses his stand up paddle every day to clean the ocean that actually provides for us.

“He is a clear example of a born leader. He does not wait for anyone but just goes out on his own, advocates through his own social media channels and people like him deserve to be recognized.

“The Prime Minister’s Youth awards is an excellent platform to not only appreciate the hard work that people are doing but to also acknowledge the work and the passion that drives individuals to do the work that they do.”

The Journey

He said his journey in leadership had start­ed from Primary School, taking up positions like prefects and the student council body.

“It also continued in the community be­ing amongst young people organizing little events like charity and fundraising those qualities in leadership which all accumulat­ed to define the qualities of a leader.”

“I then went on to lead projects at the United Nations ILO and British Council. These pro­jects were also transformational in its own way but it gave me a footing to start my own journey with the Active Citizens Pacific Programme.

“After founding the project in the Pacific, it has really grown to be recognized across the globe. In 2018, I was selected as a Young Glob­al Change Maker to the World Policy Forum because the G20 leaders needed innovative thinkers and more importantly those con­nected to the grassroots.

“I worked with 100 young fellows from around the world to develop solutions for our leaders. Similarly, in 2019, the University of Auckland recognized my efforts for commu­nity work through the premier award of Out­standing Leadership and Service and Most Outstanding Pasifika students.

“I urge young people to continue stepping up and joining discussions happening in spaces around us. It is our generation that needs to step up to issues like climate change and these issues need to be addressed by our generation.”

Attributes

He dedicated his award to his mother and eight-year-old daughter.

“In the community my mum has been through a difficult life and she doesn’t want the same for her children. Not any parent would want that.

“My mom has been my biggest inspiration and I dedicate it too to all the young people out there, particularly my 8-year-old daugh­ter Sophia.”

He advised youths to seek opportunities and be the change that they hoped to see.

“You are the future of tomorrow and you are the ones that can shape the future today.”

The Sheraton Resort and Spa, Tokoriki Island Fiji underwent an investment of $1.7million.

This was revealed by Sheraton Resort & Spa Tokoriki Island Hotel Manager, Mitchell Goff at the Mamanuca group based property this week.

The resort reopened its 101 guest suites on the award-winning boutique island on May 24, following a two-year hiatus in operations resulting from the global pandemic. The serene tropical resort has a lot to offer for travellers seeking an island paradise getaway.

With the choice of stunning ocean-front views or secluded retreat rooms with a private deck and plunge pool, the diverse offering encourages guests to relax and explore at their own pace. The suites feature luxurious furnishings with plush bedding, walk-in rainforest showers and furnished patios.

“We’ve had significant investment over the last couple of months to get the hotel to where it is,” Mr Goff said.

“I’m extremely excited because I guess the journey that we are on will deliver the best guest experience. Hopefully with some class and leading results.

“Part of it was obviously softly refurbished to bring them up, because it has been down for two years. There’s more to come,” he said.

Bookings

Mr Goff said they were expecting good times ahead.

“The pick-up report for June was sitting at just over 78 per cent occupancy, July as expected and August, looking to be similar. September has a slight dip but it will certainly be in the 70 per cent and then October we’re looking at probably 80 per cent occupancy,” he added.

“Fiji is open for happiness. I can tell you that much. You can see from the spirit of the people that are here it’s probably the best saying thank you very much.”

Mr Goff has been part of the Marriott International properties in Australia and is extremely excited to be in Fiji.

“I’m extremely excited to bring this resort back to its former glory,” he said.

Kerryn Chung is a young en­trepreneur who started a retail business for mothers.

Through her own experience she started an online business sell­ing postpartum essentials which included peri bottle and the sitz bath.

The mother of two is a civil engi­neer by profession.

Through her career, she has trav­elled across Fiji.

The 35-year-old believes there should be more awareness on postpartum and the need to care for mothers, thus the birth of her business.

How many places have you visited around Fiji?

Ovalau,Vanua Levu, Yasawa

What is the one place in Fiji you would take visitors to?

Sheraton Villas.

They have the best facilities and activities for kids.

What is your favourite place for cof­fee/pie?

Kanalevu Kitchen. Great hospi­tality and delicious coffee.

What is your favourite backyard spot?

Quiet time with God. It is through God’s grace and love that got me to where I am and will never trade that alone time to listen to gospel music and reading the Bible.

What is one place in Fiji that re­mains on your bucket list?

Sheraton Denarau Villa. It is the ultimate destination for my fam­ily, especially my kids.

Krishn Naidu has never regretted his transition from a well-paid bank job to starting his own real estate business.

With what he described as a gradual increase in real estate dealings around Fiji and with his company, Roylux Realty, Mr Naidu plans to open branches in Suva and Nadi before the end of the year.

The Lautoka born former Tilak High School student says people are spending more now on purchasing and rental of homes.

The 34-year-old graduated with a degree in Accounting and Economics from Fiji National University and joined Credit Corporation in 2009 as a credit officer before joining HFC Bank four years later as a personal finance executive.

In 2015 he joined ANZ Bank as a home loan specialist and it was during this phase of his career that he saw real estate as a lucrative business.

He decided to make the transition in 2018, joining Harcourts as a sales consultant.

“It was here that I saw the huge need for homes that were affordable for ordinary Fijians,” Mr Naidu said.

“I felt that I needed to be there to assist people own a home that was affordable to them and felt that this is where I needed to focus on.”

“These are average buyers.”

With determination, he opened his office at 3 Tui Street in Lautoka in August last year. This at the height of the pandemic.

From his time at Harcourts to Roylux Realty, Mr Naidu had sold close to 50 homes and found rental homes and flats for numerous people.

“This is a sign that the market is picking up,” he said.

“The real estate business looks good for the future as a lot of people are purchasing their homes.”

Mr Naidu employs 15 staff.

Saiyaz Ali is the director for 786 Civil Contractors Pte Limited, an engineering and construction company.

He started his business five years ago after 11 years of experience working in the engineering field and upgrading his road work skills from Australia and New Zealand.

The Lautoka-based company employs more than 60 individuals.

A sub-contractor of Flame Tree Development Fiji Ltd, Mr Ali is leading a team of 20 in Levuka working on Ovalau roads.

“We are fully engaged and our materials including 1000 cubic metres of metal, our trucks and excavators are coming in through the barge,” Mr Ali said.

“We hope that our six month contract will bring out a desired outcome and solution for the people of this beautiful island.”

How Many Places Have You Visited Around Fiji?

Outside Viti Levu it’s Labasa, Taveuni and Levuka.

An aerial view of Savusavu Town.

What Is The One Place In Fiji You Would Take Visitors To?

Savusavu. To explore the hidden paradise.

Portside Coffee in Lautoka. Photo: Portside Coffee Facebook Page

What Is Your Favourite Place For Coffee/Pie?

Portside Coffee in Lautoka.

What Is Your Favourite Backyard Spot?

Fishing.

Fire-walking in Beqa.

What Is One Place In Fiji That Remains On Your Bucket List ?

Beqa.

I want to see the fire-walking.

There are so many beautiful places in Fiji I haven’t been to yet, but I have heard so many stories.

Feedback: laisa.kabulevu@fijisun.com.fj

All the three sugar mills are prepared for the 2022 crushing season, says Assistant Minister for Sugar, George Vegnathan.

He confirmed that Labasa Mill would begin operations tomorrow, Lautoka mill on June 16 and Rarawai mill on June 17.

“The Government has not left any stone unturned in assisting farmers,” he said.

“The mills are preparing well to begin crushing on time and it’s my humble request for farmers to start harvesting without unnecessary delays.”

“We are expecting a good yield this year.”
He said the timely harvest would ensure that they get maximum cane before the wet season.

“Sugar mills depend on farmers’ support and vice-versa,” Mr Vegnathan said.

“We hope all issues are amicably solved for all to ensure a smooth crushing season and good returns for all parties.”

Feedback: shratikan@fijisun.com.fj

Matasawalevu Land Purchase Cooperative in Dreketi, Macuata yesterday received a new new rice harvester from the Government through the Minister for Agriculture, Mahendra Reddy.

The cooperative had raised $20,000 to pay-off one-third purchase price of the harvester, while the Fijian Government paid the remaining balance.

Minister Reddy thanked the cooperative for its contribution.

He revealed that agriculture growth in this country has been possible through a partnership, sharing a common vision.

“In this journey we have done remarkably well in terms of bringing agriculture to a new level,” Mr Reddy said.

“The vision is if we work together collectively in improving agriculture, investment and bringing more efficiency into a productive system not only the nation will benefit but also the people who are contributing.”

He said agriculture growth involves a lot of people.

“Any surplus in the agriculture sector will be shared among the people who are participating such as the labourers, farmers, land- owners, machinery companies supplying machines and implements, fertiliser companies and others involved.”

Minister for Agriculture Mahendra Reddy hands over the harvester to the Matasawalevu Land Purchase Cooperative in Dreketi, Macuata on June 6, 2022. Photo: Ministry of Agriculture

Aim To Reduce Import

On an average, Mr Reddy said the Government spent $42 million on importation of rice to our country.

They want to progressively reduce Fiji’s reliance on imported rice.

Mr Reddy said he was happy to find a major surge in rice production in Vanua Levu.

Hence, he advised farmers to grow more than three crops on their land.

“What we are pushing for now is agriculture growth development and we want farmers to treat agriculture as a business and put effort into capital investment,” he said.

“Farmers should get together to invest then they will be able to have some savings.”

Feedback: shratikan@fijisun.com.fj

The sugarcane and turmeric sectors have been eyed by a lending facility as the next portfolios that could be tapped into.

Fiji Development Bank Chief Executive Officer, Saud Minam’s comments yesterday, come as the bank wraps up another financial year.

“Once you look at it from a portfolio perspective, life becomes much easier rather than an individual basis,” he said.

Mr Minam said it was easier to take a holistic approach in paving the way forward.

“Our focus will continue to remain on Small Medium Enterprise (SME), agriculture, and then all of our services will be delivered through digital channels,” he said.

“That’s our purpose.”

In another development, Mr Minam said female-specific loan packages would be designed by this year, as the lending facility raised its level of gender support.

Chief Executive Officer, Saud Minam, said the bank aimed to raise the number of female loan applicants from 11 per cent, to 25 per cent in the next three years.

“The value of the loans from females was also around 11 per cent,” he said.

“We look at the entrepreneurs and the way they do business,” Mr Minam said.

“We should be looking at something basic, where entrepreneurs will need some sort of a capital injection to take their business to the next level.”

“We feel very comfortable with those sorts of entrepreneurs, and to support them.”

“Some female entrepreneurs who had taken loans from FDB operated businesses that were in the higher end of the market,” Mr Minam said.

“We do not discriminate; from a lending point of view, we only look at the financial statements of the individual or the companies,” he said.

“We, as a bank, need to be seen as a place where it is easy to get the loans.”

“It does not mean we will be compromising our credit policies.”

Feedback: frederica.elbourne@fijisun.com.fj